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Brunch
Saturday (11am - 3pm)
Fresh Fruit Salad $ 4.00
Succulent sampler of Honeydew, Cantaloupe, Pineapple and Strawberries with a Fresh Mint Honey Glaze
French Toast $ 5.00
Thick slices of French Toast topped with Candied Pecan's, Whipped Cream & Fresh Strawberries
Biscuits & Gravy $ 6.00
Two (2) Buttermilk Biscuits served with Homemade Sausage Gravy
Breakfast Plate $ 8.00
Two (2) Eggs ~ cooked to order, (choice of 2) Bacon, Ham or Sausage all served with Home Fries and Toast
Breakfast Quesadilla $8.00
Eggs, Bacon, Ham and Mixed Cheeses wrapped up in a Grilled Flour Tortilla
Chicken & Waffles $ 10.00
Fried Chicken Tenderloins served with Homemade Waffles & Rosemary Maple Gravy
Shrimp & Grits $ 10.00
Blackened Shrimp served with Smoked Cheddar Grits
Creole Eggs Benedict $15.00
6 oz. Filet of Tenderloin, topped with a Creole Hollandaise Sauce on a Toasted English Muffin
$2 Mimosa's
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