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Brunch

Saturday (11am - 3pm)

Fresh Fruit Salad
$ 4.00

Succulent sampler of Honeydew, Cantaloupe, Pineapple and Strawberries with a Fresh Mint Honey Glaze

French Toast
$ 5.00

Thick slices of French Toast topped with Candied Pecan's, Whipped Cream & Fresh Strawberries

Biscuits & Gravy
$ 6.00

Two (2) Buttermilk Biscuits served with Homemade Sausage Gravy

Breakfast Plate
$ 8.00

Two (2) Eggs ~ cooked to order, (choice of 2) Bacon, Ham or Sausage all served with Home Fries and Toast

Breakfast Quesadilla
$8.00

Eggs, Bacon, Ham and Mixed Cheeses wrapped up in a Grilled Flour Tortilla

Chicken & Waffles
$ 10.00

Fried Chicken Tenderloins served with Homemade Waffles & Rosemary Maple Gravy

Shrimp & Grits
$ 10.00

Blackened Shrimp served with Smoked Cheddar Grits

Creole Eggs Benedict
$15.00

6 oz. Filet of Tenderloin, topped with a Creole Hollandaise Sauce on a Toasted English Muffin

$2 Mimosa's

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